Plague 3: Roast Chicken
Plague Dinner update #3: roast chicken, purple sweet potatoes, broccoli sautéed in olive oil, Quinta de Chocalpha (Lisboa). Pecan pie.
Lacking foresight, I failed to brine the chicken and so I went for crispiness. 450F convection oven, lots of kosher salt, stuffed with a quartered yellow onion. The sweet potatoes were overdone — convection isn’t so good for them — but good enough in their way.